1 Quarts

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WHY COLD BREW? – Cold brewing coffee will naturally taste sweeter – the reason is because cold brewing slows the extraction process and contains less acid. In other words, the flavor of the coffee is extracted while the bitter compounds are filtered out, which is perfect for those with sensitive stomachs. In addition, cold brewed coffee can keep for up to 2 weeks if covered and stored in the fridge.
SIMPLE TO USE – Designed to fit our busy lifestyles, without having to compromise quality and taste, all you need is a 1-qt or 2-qt wide mouth mason jar (for 1-qt infuser) or a 2-qt wide mouth mason jar (for 2-qt infuser). Add in your favorite coffee grinds, add water and let it brew in a cool place or refrigerator for 12 to 24 hours.